وب سایت تخصصی شرکت فرین
دسته بندی دوره ها
2

Foundations of Bacteriology: Understanding Microbial Life

سرفصل های دوره

Applied Bacteriology in Medicine, Agriculture, and Industry- Bacterial Cell Structure: Anatomy and Function


1 - Introduction
  • 1 - Foundations-of-Bacteriology-Understanding-Microbial-Life-and-Its-Impact-on-Health.pdf
  • 1 - Introduction
  • 2 - BACTERIOLOGY HISTORICAL INTRODUCTION
  • 2 - BACTERIOLOGY-HISTORICAL-INTRODUCTION.pdf
  • 3 - From Spallanzani to Schultze Experiments on Spontaneous Generation
  • 3 - From-Spallanzani-to-Schultze-Experiments-on-Spontaneous-Generation.pdf
  • 4 - Early Medical Discoveries 1842 1845
  • 4 - Early-Medical-Discoveries-1842-1845.pdf

  • 2 - Bacteria
  • 5 - Putrefaction and Fermentation
  • 5 - Putrefaction-and-Fermentation.pdf
  • 6 - Early Theories of Disease and Microorganisms
  • 6 - Early-Theories-of-Disease-and-Microorganisms.pdf
  • 7 - Bacteria and the Plant Kingdom
  • 7 - Bacteria-and-the-Plant-Kingdom.pdf

  • 3 - MORPHOLOGY
  • 8 - MORPHOLOGY.html
  • 8 - MORPHOLOGY.pdf
  • 9 - Metachromatic Granules
  • 9 - Metachromatic-Granules.pdf
  • 10 - CELL-FORMS.pdf
  • 10 - Cell Forms
  • 11 - Cell Groupings
  • 11 - Cell-Groupings.pdf
  • 12 - Classification
  • 12 - Classification.pdf

  • 4 - GENERA OF ORDERS D AND E
  • 13 - GENERA OF ORDERS D AND E
  • 13 - GENERA-OF-ORDERS-D-AND-E.pdf
  • 14 - Genera Conservanda
  • 14 - Genera-Conservanda.pdf
  • 15 - PHYSIOLOGY
  • 15 - PHYSIOLOGY.pdf

  • 5 - Environment Effect on Bacteria
  • 16 - Lights Effect on Bacteria
  • 16 - Lights-Effect-on-Bacteria.pdf
  • 17 - Chemical Environment and Food Relationships
  • 17 - Chemical-Environment-and-Food-Relationships.pdf
  • 18 - Chemical Environment
  • 18 - Chemical-Environment.pdf

  • 6 - Physiologic al Activities
  • 19 - Physiological-Activities.pdf
  • 19 - Physiologic al Activities
  • 20 - Physiological Activities Putrefaction of Proteins
  • 20 - Physiological-Activities-Production-of-Acids.pdf
  • 21 - Bacterial Oxidation of Phosphorus Compounds
  • 21 - Bacterial-Oxidation-of-Phosphorus-Compounds.pdf
  • 22 - Physiological Activities Production of Acids
  • 22 - Physiological-Activities-Production-of-Acids.pdf
  • 23 - OXIDATION
  • 23 - OXIDATION.pdf
  • 24 - Physiological Activities Production of Enzymes
  • 24 - Physiological-Activities-Production-of-Enzymes.pdf

  • 7 - PRODUCTION OF TOXINS DISINFECTION
  • 25 - PRODUCTION OF TOXINS
  • 25 - PRODUCTION-OF-TOXINS.pdf
  • 26 - DISINFECTION STERILIZATION DISINFECTANTS
  • 26 - DISINFECTION-AND-STERILIZATION-CONTINUED.pdf
  • 27 - Steam for Sterilization and Disinfection
  • 27 - Steam-for-Sterilization-and-Disinfection.pdf
  • 28 - Effect of Light on Bacteria
  • 28 - Effect-of-Light-on-Bacteria.pdf
  • 29 - DISINFECTION AND STERILIZATION CONTINUED
  • 29 - DISINFECTION-AND-STERILIZATION-CONTINUED.pptx
  • 30 - Alcohol as a Preservative and Disinfectant
  • 30 - Alcohol-as-a-Preservative-and-Disinfectant.pdf
  • 31 - DISINFECTION AND STERILIZATION CONTINUED
  • 31 - DISINFECTION-AND-STERILIZATION-CONTINUED.pdf
  • 32 - PRACTICAL STERILIZATION AND DISINFECTION.html
  • 32 - PRACTICAL-STERILIZATION-AND-DISINFECTION.pdf

  • 8 - THE STUDY OF BACTERIA
  • 33 - THE STUDY OF BACTERIA.html
  • 33 - THE-STUDY-OF-BACTERIA.pdf
  • 34 - Bacterial Growth and H Ion Concentration.html
  • 34 - Bacterial-Growth-and-H-Ion-Concentration.pdf
  • 35 - Agar Medium.html
  • 35 - Agar-Medium.pdf
  • 36 - Methods Of Using Culture Media.html
  • 36 - Methods-of-Using-Culture-Media.pdf
  • 37 - Deep Culture Tubes for Anaerobic Growth.html
  • 37 - Deep-Culture-Tubes-for-Anaerobic-Growth.pdf
  • 38 - ISOLATION OF BACTERIA IN PURE CULTURE.html
  • 38 - ISOLATION-OF-BACTERIA-IN-PURE-CULTURE.pdf

  • 9 - Study of Individual Bacteria Staining
  • 39 - Study of Individual Bacteria Staining.html
  • 39 - Study-of-Individual-Bacteria-Staining.pdf
  • 40 - Common Stains from Dyes.html
  • 40 - Common-Stains-from-Dyes.pdf
  • 41 - Staining of Spores in the Rod.html
  • 41 - Staining-of-Spores-in-the-Rod.pdf
  • 42 - Study of the Physiology of Bacteria.html
  • 42 - Study-of-the-Physiology-of-Bacteria.pdf

  • 10 - Broth Culture Analysis
  • 43 - Broth Culture Analysis.html
  • 43 - Broth-Culture-Analysis.pdf
  • 44 - Animal Inoculation.html
  • 44 - Animal-Inoculation.pdf

  • 11 - Introduction to Pathogenic Bacteriology
  • 45 - Introduction to Pathogenic Bacteriology.html
  • 45 - Introduction-to-Pathogenic-Bacteriology.pdf
  • 46 - Pathogenic Bacteria Outside the Body.html
  • 46 - Pathogenic-Bacteria-Outside-the-Body.pdf
  • 47 - Paths of Entrance of Pathogenic Organism.html
  • 47 - Paths-of-Entrance-of-Pathogenic-Organisms.pdf
  • 48 - PATHS OF ELIMINATION OF PATHOGENIC MICROORGANISMS.html
  • 48 - PATHS-OF-ELIMINATION-OF-PATHOGENIC-MICROORGANISMS.pdf

  • 12 - IMMUNITY
  • 49 - IMMUNITY.html
  • 49 - IMMUNITY.pdf
  • 50 - THEORIES OF IMMUNITY.html
  • 50 - THEORIES-OF-IMMUNITY.pdf

  • 13 - RECEPTORS
  • 51 - Receptors of the First Order
  • 51 - Receptors-of-the-First-Order.pdf
  • 52 - Receptors of the Second Order Agglutinins
  • 52 - Receptors-of-the-Second-Order-Agglutinins.pdf
  • 53 - PRECIPITINS.html
  • 53 - PRECIPITINS.pdf
  • 54 - RECEPTORS OF THE THIRD ORDER.html
  • 54 - RECEPTORS-OF-THE-THIRD-ORDER.pdf

  • 14 - AMBOCEPTORS
  • 55 - AMBOCEPTORS
  • 55 - AMBOCEPTORS.pdf
  • 56 - COMPLEMENT FIXATION TEST.html
  • 56 - COMPLEMENT-FIXATION-TEST.pdf
  • 57 - PHAGOCYTOSIS-OPSONINS.pdf
  • 57 - PHAGOCYTOSI SOPSONINS.html
  • 58 - ANAPHYLAXIS
  • 58 - ANAPHYLAXIS.pdf

  • 15 - DESCRIPTIVE CHARTSOCIETY OF AMERICAN BACTERIOLOGIST S
  • 59 - A TABULATION OF ANTIGENS AND ANTIBODIES AS AT PRESENT RECOGNIZED
  • 59 - A-TABULATION-OF-ANTIGENS-AND-ANTIBODIES-AS-AT-PRESENT-RECOGNIZED.pdf
  • 60 - DESCRIPTIVE CHARTSOCIETY OF AMERICAN BACTERIOLOGIST S.html
  • 60 - DESCRIPTIVE-CHART-SOCIETY-OF-AMERICAN-BACTERIOLOGISTS.pdf
  • 139,000 تومان
    بیش از یک محصول به صورت دانلودی میخواهید؟ محصول را به سبد خرید اضافه کنید.
    افزودن به سبد خرید
    خرید دانلودی فوری

    در این روش نیاز به افزودن محصول به سبد خرید و تکمیل اطلاعات نیست و شما پس از وارد کردن ایمیل خود و طی کردن مراحل پرداخت لینک های دریافت محصولات را در ایمیل خود دریافت خواهید کرد.

    ایمیل شما:
    تولید کننده:
    شناسه: 43239
    حجم: 2649 مگابایت
    مدت زمان: 352 دقیقه
    تاریخ انتشار: ۶ بهمن ۱۴۰۳
    طراحی سایت و خدمات سئو

    139,000 تومان
    افزودن به سبد خرید